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Related Vegan & Plant-Based NewsĬan you lend us a hand? For the past six years, the team behind Plant Based News has worked tirelessly to create high-quality, high-impact content that sparks dialogue and shifts the conversation around agriculture, public health, animal welfare, and the climate crisis. Specifically, by bringing the meat-free McPlant burger to all stores and actively reducing the amount of beef it serves. She urged the fast food giant to ‘overhaul its menu’. According to the company’s own records, beef is responsible for 29 percent of its carbon footprint,” Feldstein said. “McDonald’s serves billions of burgers a year, with massive consequences for our climate. She called out McDonald’s for its half-hearted efforts, claiming the chain was simply ‘nibbling around the edges of sustainability’. Stephanie Feldstein is the population and sustainability program director for the Center of Biological Diversity, a non-profit focusing on animal protection. However, some have criticized the chain for not doing enough. The chain recently announced it was reducing the amount of virgin fossil fuel-based plastic in its Happy Meals by 90 percent. McDonald’s has made moves as of late to improve its environmental impact. “This includes our aim to achieve net zero emissions across our entire business and value chain in the UK & Ireland, by 2040.” McDonald’s eco-friendly efforts
DOUBLE BIG MAC UNITED STATES SERIES
The lowest emitter was a large fries, which carries a carbon footprint of 0.15kg of CO2e.Ī spokesperson for McDonald’s told the Mirror: “We take our responsibility around the climate incredibly seriously, and recently launched our Plan for Change which sets out a series of ambitious goals that will help us accelerate our efforts to reduce our impact on the planet. This is on par with driving 10.03, 9.63, and 7.15 miles in an average UK car, also respectively. The Quarter Pounder, the Bacon Double Cheeseburger, and 20 McNuggets account for 2.99kg, 2.87kg, and 2.12kg of CO2 equivalents respectively. Out of the 11 products analyzed, the meat-based options make up the top eight worst emitters. McDonald’s meat-free McPlant burger comes with a significantly smaller carbon footprint. Meanwhile, the mayonnaise is made in Lancashire. In contrast, the chain’s plant-based beef patties, from its new McPlant burger, are responsible for just 0.12kg of CO2.īut where the burger ingredients are sourced from is also to blame for their large carbon footprints.Īccording to the Mirror, McDonald’s UK obtains its beef from Ireland or the UK, its gherkins from Turkey, and its lettuce from Holland or France. This is the same as driving an average UK petrol car 7.88 miles.Įven more dour, the Double Big Mac emits as much CO2 as a 14.95 mile journey, the Mirror reports.īeef, heavily featured in both burgers, has continually been called out as one of the most destructive foods on the planet.įor context, McDonald’s beef patties emit 2.11kg of CO2. It found that producing a Big Mac leads to the emission of 2.35kg of CO2. The publication ran the ingredients and their weights through a carbon calculator called Plate up for the Planet to get the results. That’s according to an analysis by the Mirror, which compared the environmental impact of 11 of the fast food chain’s options. Selfridges Launches 3D-Printed Vegan Steak 12th April 2022Ĭhowing down on a Big Mac from McDonald’s is the equivalent of driving nearly eight miles in terms of carbon dioxide emissions.‘Humane’ KFC Chicken Farm Under Fire As Exposé Discovers ‘Filthy, Crowded’ Conditions 12th April 2022.How Alternative Protein Could Be Key To Tackling Food Insecurity In Britain 12 hours ago.Animals, Including Fish, To Be Recognized As Sentient Beings Under UK Law 11 hours ago.Kids Consider Eating Meat ‘Less Morally Acceptable’ Than Adults Do, Study Finds 7 hours ago.
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